Menu
KOJO Asian Fusion Restaurant Menu
Cold Starters
- SPICY TUNA CRISPY RICE (4 PC) $16
- TUNA TARTARE $18
- TUNA BOMB $17
- SALMON CRUDO WITH YUZU HONEY (4 PC) $17
- HAMA CHILI (5 PC) $18
- MACHI CURE (5PC) $18
- YUZU CARPACCIO (5 PC) $17
Hot Starters
- ORGANIC EDAMAME W/SEA SALT $8.50
- SCALLION PANCAKE $8.95
- VEGETABLE SPRING ROLL (3 PIECES) $9.95
- CRAB RANGOON (6 PIECES) $9.95
- PORK GYOZA (6 PIECES) $9.50
- SHRIMP W. VEGETABLE $9.95
- CRISPY CHICKEN WINGS (4 PIECES) $13.95
- CHICKEN WINGS WOK TOSSED W/SALT & JALAPENO PEPPERS $15.95
- CHICKEN KARAGE $12.95
- BONELESS FRIED CHICKEN SERVED WITH WASABI-LEMON AIOLI $12.95
Soup
- MISO SOUP $4.25
- HOT AND SOUR SOUP $4.95
Salad
- SEAWEEED SALAD WITH TOBIKO $8.95
- AVOCADO & CRAB SALAD $10.95
Poultry
- GENERAL GAO CHICKEN $17.95
- KUNG PAO CHICKEN $17.50
- ORANGE CHICKEN $17.95
- CHICKEN W/ BROCCOLI $16.95
- CHICKEN W/ MUSHROOMS $16.95
- CHICKEN WITH GARLIC SAUCE $16.95
Seafood
- GENERAL GAO SHRIMP $19.50
- SUMMER SHRIMP W/ CREAMY PINEAPPLE SAUCE $18.95
- CHICKEN W/ SHIRMP $19.95
- SHRIMP WITH BROCCOLI $18.95
- SALT AND PEPPER SHRIMP $19.95
- SHRIMP W. CHICKEN $18.95
Vegetable
- STIR-FRIED BROCCOLI $16.95
- SAUTEED MIX VEGETABLES $16.95
Rice & Noodles
- PLAIN WHITE RICE $3.50
- SUSHI RICE $4.50
- FRIED RICE $13.95
- CHOICE OF: Chicken/Shrimp/Beef/Vegetable $15.95
- KOJO FRIED RICE $14.95
- LO MEIN $16.95
- CHOICE OF: Chicken/Shrimp/Beef/Vegetable $16.95
- KOJO LO MEIN $16.95
Meat
- BEEF W/ BROCCOLI $18.95
- BEEF W/ PEPPER & ONION $18.95
- BEEF W/ MUSHROOMS $18.95
KOJO Specials
- CRISPY MANGO WITH TUNA ON TOP $19.00
- HAMACHI TANGO MAKI $21.00
- MAKI COVER W. TORO $21.00
- FIRE CRACKER $18.00
- LIGHT HOUSE $21.00
- JUMBO TIGER $17.00
- KOJO STYLE SOFT SHELL CRAB $18.00
- ALLIGATOR MAKI $18.00
- SNOW MOUNTAIN MAKI $23.00
- FIRE AND SIZZLE MAKI $25.00
- GREEN HARBOR $18.00
- SALMON TORCHED $19.00
- SASHIMI MAKI $16.00
- LOBSTER CRUNCH SYMPHONY $25.00
- VEGETARIAN SPECIAL MAKI $16.00
Allergen Statement
"These Items Are Served Mild Spicy
These Items Are Cooked To Order And May Be Served Raw Or Undercooked. Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness."
These Items Are Cooked To Order And May Be Served Raw Or Undercooked. Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness."
KOJO Asian Fusion Restaurant Menu
Traditional Roll
- SPICY TUNA MAKI $9.00
Tuna, cucumber, spicy mayo, tempura crunch - SPICY SALMON MAKI $9.00
Salmon, cucumber, spicy mayo, tempura crunch - CALIFORNIA MAKI $8.50
Crab Meat, cucumber, avocado - DYNAMITE MAKI $9.00
Yellowtail, Sriracha, scallion, tempura crunch - SALMON AVOCADO MAKI $9.00
Scotish marinated salmon, mango, cucumber topped w/jalapeno & tomatoes - PHILLY MAKI $9.00
Sliced beef, avocado, cream cheese - UNA AVO MAKI $9.00
Eel w/avocado - CATERPILLAR MAKI $15.00
Eel, cucumber, avocado, sesame seed, green onion, wasabi infused fish roe, served on crispy chips - IDAH0 MAKI $7.50
Shrimp tempura, cucumber, tobiko - RAINBOW MAKI $15.00
California maki topped w/layer of tuna, salmon, yellowtail, avocado - AVOCADO & CUCUMBER MAKI $7.50
- YELLOWTAIL SCALLION MAKI $8.00
- TUNA MAKI $8.00
- SALMON MAKI $.00
- AVOCADO MAKI $7.50
- CUCUMBER MAKI $7.50
Sushi & Sashimi
Each sushi order comes with two pieces; Additional $2.00 for sashimi (3 pieces)
|
Item
|
Sushi
|
Sashimi
|
|---|---|---|
|
Toro
|
$16.00
|
$6.00
|
|
Saba
|
$6.00
|
$6.00
|
|
Maguro
|
$9.00
|
$8.00
|
|
Unagi
|
$9.00
|
$8.00
|
|
Tuna
|
$9.00
|
$10.00
|
|
Saka
|
$9.00
|
$9.00
|
|
Hamachi
|
$9.00
|
$9.00
|
|
Kajibashira
|
$12.00
|
$10.00
|
|
Ikura
|
$9.00
|
$9.00
|
|
Tamago
|
$8.00
|
$6.00
|
|
Somked Sake
|
$9.00
|
$6.00
|
|
Kanikama
|
$12.00
|
$6.00
|
|
Madai
|
$12.00
|
$6.00
|
|
Ebi
|
$7.00
|
$6.00
|
|
Sukuzi
|
$7.00
|
$6.00
|
Sushi Entrees
- KOJO SUSHI DELUXE $34.00
10 pieces nigiri and 1 California - SASHIMI COMBINATION $45.00
21 Pieces - SUSHI SASHIMI COMBINATION $42.00
5 pieces nigiri, 8 pieces sashimi, 1 California - KOJO PREMIUM SIGNATURE $27.00
8 pieces of signature nigiri
Lunch Specials
Served Monday to Friday until 3:00 pm. No substitutions
From Kitchen
- GENERAL GAO CHICKEN $14.50
- ORANGE CHICKEN $14.50
- KUNG PAO CHICKEN $14.50
- CHICKEN W/ BROCCOLI $14.50
- CHICKEN W/ MUSHROOMS $14.50
- CHICKEN WITH GARLIC SAUCE $14.50
- BEEF W/ BROCCOLI $14.50
- SAUTEED MIX VEGETABLES $14.50
- CHICKEN W/ MUSHROOMS $14.50
- BEEF W/ MUSHROOMS $14.50
Sushi Lunch
- SUSHI LUNCH $17.00
9 pieces of chef's choice sashimi - SASHIMI LUNCH $17.00
9 pieces of chef's choice sashimi - SUSHI SASHIMI LUNCH $16.00
4 pieces of chef's choice sushi and a California maki - MAKI SPECIAL (CHOICE OF TWO ROLLS) $15.00
- VEGETARIAN MAKI SPECIAL $14.00
Refreshments
- Japanese Iced Green Tea $3.00
- Soda can $2.00
- Saratoga Spring Water $4.50
- Extra Sauce $0.75
Restaurant Information
KOJO Asian Fusion Restaurant
28 E Central Street, Franklin, MA 02038 United States
(978) 308-5947
www.kojoasianfusionfranklin.com
OPENING HOURS
Monday-Thursday: 11:30AM-9:30PM
Friday-Saturday: 11:30AM-10:30PM
Sunday: 12:00PM-9:30PM
28 E Central Street, Franklin, MA 02038 United States
(978) 308-5947
www.kojoasianfusionfranklin.com
OPENING HOURS
Monday-Thursday: 11:30AM-9:30PM
Friday-Saturday: 11:30AM-10:30PM
Sunday: 12:00PM-9:30PM
Dine In • Take Out • Pickup Available
GIFT CERTIFICATES AVAILABLE
GIFT CERTIFICATES AVAILABLE
Allergen Statement
These Items Are Served Mild Spicy
These Items Are Cooked To Order And May Be Served Raw Or Undercooked. Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness.
These Items Are Cooked To Order And May Be Served Raw Or Undercooked. Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness.
Hours:
Mon - Thur: 11:30 AM - 9:30 PM
Fri - Sat: 11:30 AM - 10:30 PM
Sun: 12 PM - 9:30 PM

